Wild, Sashimi-Grade, Extra Large, Dry Japanese Sea Scallops!
Our Wild Japanese Sea Scallops are sustainably caught from the ice cold waters of Hokkaido, Japan, and are perfect for sushi-grade dishes. These extra-large scallops are juicy and firm when cooked, with a sweet taste that comes directly from the sea! Our individually quick frozen, chemical-free scallops are ideal for any seafood dish. Guaranteed to be the best quality scallops you can find!
Extra Large Scallops come with 7-8 pieces per 12oz portion
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Best Sushi Grade Seafood
Named the Best Sashimi Grade Seafood by Food Network
The first choice in seafood coming from Iceland. Always among the most sustainable countries in the world! High quality fish, sourced and delivered the right way.