- 300g (0.67lbs) or 150g (0.33lbs) pre-sliced packs
- Cured with Icelandic sea salt, then rinsed with glacier water
- Cold-smoked from a certified and sustainable fishery in Iceland
- Vacuum-packed to stay fresher longer
- Freshest when consumed within 7 days of opening
- Made from a 100% organically, aquacultured salmon in Iceland