{"product_id":"wild-alaska-king-salmon","title":"Wild Alaskan Troll-Caught King Salmon (Feeder Chinook) (5.5oz portion)","description":"\u003ch2 data-section-id=\"5fm0hw\" data-start=\"513\" data-end=\"562\"\u003eWhat Makes Winter Feeder King Salmon Different\u003c\/h2\u003e\n\u003cp data-start=\"564\" data-end=\"689\"\u003eWinter feeder king salmon are harvested when fish are actively feeding in cold waters, resulting in better overall condition.\u003c\/p\u003e\n\u003cp data-start=\"691\" data-end=\"702\"\u003eThis means:\u003c\/p\u003e\n\u003cul data-start=\"704\" data-end=\"808\"\u003e\n\u003cli data-section-id=\"5vswm2\" data-start=\"704\" data-end=\"734\"\u003ehigher natural fat content\u003c\/li\u003e\n\u003cli data-section-id=\"2r0ykm\" data-start=\"735\" data-end=\"756\"\u003eimproved marbling\u003c\/li\u003e\n\u003cli data-section-id=\"1nfp228\" data-start=\"757\" data-end=\"775\"\u003efirmer texture\u003c\/li\u003e\n\u003cli data-section-id=\"1qb9tbo\" data-start=\"776\" data-end=\"808\"\u003ericher, more balanced flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"810\" data-end=\"901\"\u003eCombined with \u003cstrong data-start=\"824\" data-end=\"849\"\u003etroll-caught handling\u003c\/strong\u003e, this produces a noticeably higher-quality product.\u003c\/p\u003e\n\u003chr data-start=\"903\" data-end=\"906\"\u003e\n\u003ch2 data-section-id=\"19j7qzy\" data-start=\"908\" data-end=\"944\"\u003eTroll-Caught for Superior Quality\u003c\/h2\u003e\n\u003cp data-start=\"946\" data-end=\"1016\"\u003eThis salmon is caught using traditional hook-and-line (troll) methods.\u003c\/p\u003e\n\u003cul data-start=\"1018\" data-end=\"1183\"\u003e\n\u003cli data-section-id=\"h3bwbe\" data-start=\"1018\" data-end=\"1050\"\u003efish are caught individually\u003c\/li\u003e\n\u003cli data-section-id=\"k4k1qa\" data-start=\"1051\" data-end=\"1097\"\u003ehandled carefully from catch to processing\u003c\/li\u003e\n\u003cli data-section-id=\"fz6xo9\" data-start=\"1098\" data-end=\"1145\"\u003eless stress → better texture and appearance\u003c\/li\u003e\n\u003cli data-section-id=\"fie1ca\" data-start=\"1146\" data-end=\"1183\"\u003econsistent, premium-grade quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1185\" data-end=\"1273\"\u003eThis method is widely regarded as the best way to preserve the integrity of wild salmon.\u003c\/p\u003e\n\u003chr data-start=\"1275\" data-end=\"1278\"\u003e\n\u003ch2 data-section-id=\"k378h1\" data-start=\"1280\" data-end=\"1299\"\u003eWhy King Salmon?\u003c\/h2\u003e\n\u003cp data-start=\"1301\" data-end=\"1380\"\u003eKing salmon (also known as \u003cstrong data-start=\"1328\" data-end=\"1339\"\u003eChinook\u003c\/strong\u003e) is the most prized wild salmon species.\u003c\/p\u003e\n\u003cp data-start=\"1382\" data-end=\"1397\"\u003eIt’s known for:\u003c\/p\u003e\n\u003cul data-start=\"1399\" data-end=\"1519\"\u003e\n\u003cli data-section-id=\"13h4r9r\" data-start=\"1399\" data-end=\"1431\"\u003enaturally higher fat content\u003c\/li\u003e\n\u003cli data-section-id=\"zd9keu\" data-start=\"1432\" data-end=\"1457\"\u003erich, balanced flavor\u003c\/li\u003e\n\u003cli data-section-id=\"1sm73ry\" data-start=\"1458\" data-end=\"1492\"\u003elarge flake and firm structure\u003c\/li\u003e\n\u003cli data-section-id=\"ct8mdo\" data-start=\"1493\" data-end=\"1519\"\u003esmooth, buttery finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1521\" data-end=\"1609\"\u003eAmong wild salmon, king is the benchmark for \u003cstrong data-start=\"1566\" data-end=\"1608\"\u003erichness and overall eating experience\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"1611\" data-end=\"1614\"\u003e\n\u003ch2 data-section-id=\"mykdds\" data-start=\"1616\" data-end=\"1640\"\u003eWild-Caught in Alaska\u003c\/h2\u003e\n\u003cp data-start=\"1642\" data-end=\"1691\"\u003eSourced from the cold, pristine waters of Alaska.\u003c\/p\u003e\n\u003cul data-start=\"1693\" data-end=\"1816\"\u003e\n\u003cli data-section-id=\"1bgkdvf\" data-start=\"1693\" data-end=\"1725\"\u003enatural environment and diet\u003c\/li\u003e\n\u003cli data-section-id=\"1puuq8h\" data-start=\"1726\" data-end=\"1757\"\u003eclean, ocean-forward flavor\u003c\/li\u003e\n\u003cli data-section-id=\"1vs9vom\" data-start=\"1758\" data-end=\"1782\"\u003estrong, healthy fish\u003c\/li\u003e\n\u003cli data-section-id=\"v1vtog\" data-start=\"1783\" data-end=\"1816\"\u003esustainably managed fisheries\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1818\" data-end=\"1869\"\u003eAlaska remains the global standard for wild salmon.\u003c\/p\u003e\n\u003chr data-start=\"1871\" data-end=\"1874\"\u003e\n\u003ch2 data-section-id=\"l3t2n0\" data-start=\"1876\" data-end=\"1895\"\u003eFlavor \u0026amp; Texture\u003c\/h2\u003e\n\u003cp data-start=\"1897\" data-end=\"1965\"\u003eWinter feeder king salmon delivers a noticeably elevated experience.\u003c\/p\u003e\n\u003cp data-start=\"1967\" data-end=\"1974\"\u003eExpect:\u003c\/p\u003e\n\u003cul data-start=\"1976\" data-end=\"2105\"\u003e\n\u003cli data-section-id=\"1pcdnt9\" data-start=\"1976\" data-end=\"2000\"\u003erich, buttery flavor\u003c\/li\u003e\n\u003cli data-section-id=\"1msw7hb\" data-start=\"2001\" data-end=\"2047\"\u003eclean finish (never muddy or overly fishy)\u003c\/li\u003e\n\u003cli data-section-id=\"2z761m\" data-start=\"2048\" data-end=\"2076\"\u003efirm, structured texture\u003c\/li\u003e\n\u003cli data-section-id=\"13xca87\" data-start=\"2077\" data-end=\"2105\"\u003evisible natural marbling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2107\" data-end=\"2164\"\u003eThis is a fish that performs best with minimal seasoning.\u003c\/p\u003e\n\u003chr data-start=\"2166\" data-end=\"2169\"\u003e\n\u003ch2 data-section-id=\"y8inx0\" data-start=\"2171\" data-end=\"2190\"\u003eSkin-On Portions\u003c\/h2\u003e\n\u003cp data-start=\"2192\" data-end=\"2208\"\u003eEach portion is:\u003c\/p\u003e\n\u003cul data-start=\"2210\" data-end=\"2342\"\u003e\n\u003cli data-section-id=\"jbmaei\" data-start=\"2210\" data-end=\"2241\"\u003eskin-on for optimal cooking\u003c\/li\u003e\n\u003cli data-section-id=\"s12zv6\" data-start=\"2242\" data-end=\"2272\"\u003eevenly cut for consistency\u003c\/li\u003e\n\u003cli data-section-id=\"j0nl0g\" data-start=\"2273\" data-end=\"2310\"\u003eideal for pan-searing or grilling\u003c\/li\u003e\n\u003cli data-section-id=\"27kqb5\" data-start=\"2311\" data-end=\"2342\"\u003evacuum sealed for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2344\" data-end=\"2399\"\u003eThe skin crisps beautifully while protecting the flesh.\u003c\/p\u003e\n\u003chr data-start=\"2401\" data-end=\"2404\"\u003e\n\u003ch2 data-section-id=\"111jjyn\" data-start=\"2406\" data-end=\"2423\"\u003eHow to Prepare\u003c\/h2\u003e\n\u003cp data-start=\"2425\" data-end=\"2446\"\u003eBest prepared simply.\u003c\/p\u003e\n\u003ch3 data-section-id=\"jw19b8\" data-start=\"2448\" data-end=\"2476\"\u003ePan-Seared (Recommended)\u003c\/h3\u003e\n\u003cul data-start=\"2477\" data-end=\"2571\"\u003e\n\u003cli data-section-id=\"ci5soa\" data-start=\"2477\" data-end=\"2512\"\u003eCook skin-side down until crisp\u003c\/li\u003e\n\u003cli data-section-id=\"dne90c\" data-start=\"2513\" data-end=\"2539\"\u003eFlip briefly to finish\u003c\/li\u003e\n\u003cli data-section-id=\"pl7nq5\" data-start=\"2540\" data-end=\"2571\"\u003eKeep center slightly medium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"ce6bnf\" data-start=\"2573\" data-end=\"2586\"\u003eGrilled\u003c\/h3\u003e\n\u003cul data-start=\"2587\" data-end=\"2636\"\u003e\n\u003cli data-section-id=\"1v2g79x\" data-start=\"2587\" data-end=\"2617\"\u003eGrill skin-side down first\u003c\/li\u003e\n\u003cli data-section-id=\"1vt1iq8\" data-start=\"2618\" data-end=\"2636\"\u003eFinish lightly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"rdo6um\" data-start=\"2638\" data-end=\"2656\"\u003eOven Roasted\u003c\/h3\u003e\n\u003cul data-start=\"2657\" data-end=\"2683\"\u003e\n\u003cli data-section-id=\"j8x94v\" data-start=\"2657\" data-end=\"2683\"\u003eRoast at moderate heat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2685\" data-end=\"2774\"\u003eAvoid overcooking—this salmon is best when tender and slightly translucent in the center.\u003c\/p\u003e\n\u003chr data-start=\"2776\" data-end=\"2779\"\u003e\n\u003ch2 data-section-id=\"1sn7lxo\" data-start=\"2781\" data-end=\"2811\"\u003eA Benchmark for Wild Salmon\u003c\/h2\u003e\n\u003cp data-start=\"2813\" data-end=\"2843\"\u003eCompared to other wild salmon:\u003c\/p\u003e\n\u003cul data-start=\"2845\" data-end=\"2938\"\u003e\n\u003cli data-section-id=\"2yy99t\" data-start=\"2845\" data-end=\"2868\"\u003ericher than sockeye\u003c\/li\u003e\n\u003cli data-section-id=\"95n4nd\" data-start=\"2869\" data-end=\"2894\"\u003emore tender than coho\u003c\/li\u003e\n\u003cli data-section-id=\"1fag975\" data-start=\"2895\" data-end=\"2938\"\u003emore structured than most farmed salmon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2940\" data-end=\"3008\"\u003eWinter feeder king salmon represents \u003cstrong data-start=\"2977\" data-end=\"3007\"\u003epeak condition and quality\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"3010\" data-end=\"3013\"\u003e\n\u003ch2 data-section-id=\"189qedo\" data-start=\"3015\" data-end=\"3033\"\u003eProduct Details\u003c\/h2\u003e\n\u003cp data-start=\"3035\" data-end=\"3368\"\u003e\u003cstrong data-start=\"3035\" data-end=\"3047\"\u003eProduct:\u003c\/strong\u003e Wild Alaska King Salmon (Winter Feeder, Troll-Caught)\u003cbr data-start=\"3101\" data-end=\"3104\"\u003e\u003cstrong data-start=\"3104\" data-end=\"3116\"\u003eSpecies:\u003c\/strong\u003e Chinook Salmon (\u003cem data-start=\"3133\" data-end=\"3159\"\u003eOncorhynchus tshawytscha\u003c\/em\u003e)\u003cbr data-start=\"3160\" data-end=\"3163\"\u003e\u003cstrong data-start=\"3163\" data-end=\"3174\"\u003eOrigin:\u003c\/strong\u003e Alaska, USA\u003cbr data-start=\"3186\" data-end=\"3189\"\u003e\u003cstrong data-start=\"3189\" data-end=\"3208\"\u003eHarvest Method:\u003c\/strong\u003e Troll-caught (hook-and-line)\u003cbr data-start=\"3237\" data-end=\"3240\"\u003e\u003cstrong data-start=\"3240\" data-end=\"3248\"\u003eCut:\u003c\/strong\u003e Portion\u003cbr data-start=\"3256\" data-end=\"3259\"\u003e\u003cstrong data-start=\"3259\" data-end=\"3268\"\u003eSkin:\u003c\/strong\u003e Skin-on\u003cbr data-start=\"3276\" data-end=\"3279\"\u003e\u003cstrong data-start=\"3279\" data-end=\"3293\"\u003eCondition:\u003c\/strong\u003e Fresh or frozen depending on availability\u003cbr data-start=\"3335\" data-end=\"3338\"\u003e\u003cstrong data-start=\"3338\" data-end=\"3352\"\u003ePackaging:\u003c\/strong\u003e Vacuum sealed\u003c\/p\u003e\n\u003chr data-start=\"3370\" data-end=\"3373\"\u003e\n\u003ch2 data-section-id=\"1peyv4r\" data-start=\"3375\" data-end=\"3403\"\u003eWhy Buy from Nordic Catch\u003c\/h2\u003e\n\u003cp data-start=\"3405\" data-end=\"3493\"\u003eNordic Catch sources premium seafood with a focus on quality, handling, and consistency.\u003c\/p\u003e\n\u003cp data-start=\"3495\" data-end=\"3509\"\u003eWe prioritize:\u003c\/p\u003e\n\u003cul data-start=\"3511\" data-end=\"3610\"\u003e\n\u003cli data-section-id=\"xtxsap\" data-start=\"3511\" data-end=\"3532\"\u003etrusted fisheries\u003c\/li\u003e\n\u003cli data-section-id=\"m6o68d\" data-start=\"3533\" data-end=\"3553\"\u003ecareful handling\u003c\/li\u003e\n\u003cli data-section-id=\"1bihr4l\" data-start=\"3554\" data-end=\"3579\"\u003eclean flavor profiles\u003c\/li\u003e\n\u003cli data-section-id=\"76ioqn\" data-start=\"3580\" data-end=\"3610\"\u003erestaurant-quality results\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3612\" data-end=\"3685\"\u003eThis salmon represents one of the highest-quality wild options available.\u003c\/p\u003e","brand":"Nordic Catch","offers":[{"title":"Default Title","offer_id":52143678030134,"sku":"NCFB700F","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/1606\/0271\/files\/WildCaughtFeederSalmonPortion.webp?v=1775592887","url":"https:\/\/nordiccatch.com\/products\/wild-alaska-king-salmon","provider":"Nordic Catch","version":"1.0","type":"link"}