From Premium Salmon, imported weekly!
Nordic Catch
Wild Hokkaido Shoyu Ikura (Soy Sauce Marinated Salmon Roe) - 3.5oz tub
Wild Hokkaido Shoyu Ikura (Soy Sauce Marinated Salmon Roe) - 3.5oz tub
- A clean, high quality source of omega-3's and antioxidants
- From high quality, sustainable salmon
- Overnight shipping to guarantee quality
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Wild Hokkaido Shoyu Ikura! Known for their thick skin, this soy sauce marinated salmon roe will give a satisfying pop of flavor in every bite!
Elevate your sushi experience with the luxurious Hokkaido Shoyu Ikura (Soy Sauce Marinated Salmon Roe)! Sustainably harvested and expertly crafted in Hokkaido, Japan, this product is highly coveted by renowned sushi masters for its exceptional caliber and unwavering reliability.
Each tub contains 3.5oz of frozen salmon roe. KEEP FROZEN!
Source
Source
Wild Salmon Roe from Hokkaido, Japan
Cooking tips
Cooking tips
Enjoy as sushi or on top of toast!
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Salmon Roe (Ikura)
Questions about this Nordic Selection
Why these Salmon Roe?
Most salmon roe out there come from Coho or Chum salmon. These species of salmon are endangered and/or known to be of lesser quality.
Icelandic Salmon, and Hokkaido Salmon Roe are clean, sustainable, and extremely high quality!
What is sashimi-grade?
It simply means that it is safe to consume this fillet raw. Like sashimi or poke!
This high quality salmon roe is completely safe to enjoy without cooking.
Can I get it fresh, not frozen?
No!
This product is very perishable and must remain frozen!
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