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Kikkoman

Kikkoman - Yuzu Ponzu (10oz Bottle)

Name: Kikkoman - Yuzu Ponzu (10oz Bottle)
Brand: Kikkoman
SKU: NCA3033
Price: 9.0 USD
Availability: InStock

$9.00

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结账时计算的运费。

数量

Kikkoman Yuzu Ponzu – Premium Citrus-Infused Soy Sauce

A Refined Upgrade to Traditional Ponzu

Kikkoman Yuzu Ponzu elevates the classic ponzu experience by spotlighting yuzu, Japan’s most prized citrus. While regular ponzu sauces blend general citrus notes, this premium version uses authentic yuzu juice for a brighter, more aromatic flavor that stands out immediately.

Authentic Japanese Craftsmanship

Crafted using Kikkoman’s traditionally brewed soy sauce, Yuzu Ponzu delivers a layered balance of umami, acidity, and natural citrus fragrance. Yuzu’s lemon-meets-grapefruit character adds a floral, refreshing lift that generic ponzu or mass-market alternatives can’t match.

Why Choose Yuzu Ponzu Over Regular Ponzu or Other Brands

Distinctly Premium Citrus Flavor: Real yuzu juice gives a more elegant and complex citrus profile.

Less Sweet, More Refined: Compared to standard ponzu blends, this version has a cleaner finish and more natural brightness.

Consistent Kikkoman Quality: Made with traditional brewing techniques and high-quality ingredients other brands often skip.

Versatile Yet Elevated: Works anywhere ponzu is used, but instantly upgrades seafood, sushi, salads, grilled meats, and dipping sauces.

Flavor Profile

Bright, aromatic yuzu citrus

Balanced umami from naturally brewed soy sauce

Clean, refreshing acidity

Smooth, savory finish

Perfect For

Sashimi and seafood topping

Premium salad dressings

Dumpling or gyoza dipping

Marinades for fish, chicken, tofu

Finishing sauce for grilled dishes

Experience Ponzu at Its Finest

Kikkoman Yuzu Ponzu isn’t just another citrus soy sauce—it’s the premium, chef-preferred upgrade that brings a restaurant-quality touch to home cooking. If you’re looking for more depth, more brightness, and more authenticity than standard ponzu products, this is the bottle to choose.

营养成分（每份）

# of servings: 20

卡路里： 15

脂肪： 0 g

蛋白质： 0 g

钠： 510mg

烹饪技巧

1. Finish, Don’t Just Marinade

Use Yuzu Ponzu as a finishing drizzle over grilled fish, steak, or roasted veggies. The bright yuzu aroma pops best when added at the end rather than cooked out.

2. Instant Restaurant-Quality Dressings

Whisk Yuzu Ponzu with a splash of sesame oil for a fast, balanced dressing. No extra salt needed—it's already seasoned.

3. Level Up Raw or Light Dishes

Perfect on sashimi, crudo, poke, oysters, or cold tofu. The yuzu’s floral citrus gives a clean lift that regular ponzu can’t match.

4. Use It as a Citrus-Smart Substitute

Anywhere you’d squeeze lemon—think grilled salmon, sautéed greens, roasted mushrooms—swap in a spoon of Yuzu Ponzu for deeper umami and aromatic citrus.

5. Brighten Noodles and Rice Bowls

A quick splash over soba, udon, or poke bowls adds acidity and complexity without overpowering the dish.

6. Sharpen Dips and Sauces

Add a little to mayo, aioli, or chili crisp to make a punchy dipping sauce for fries, dumplings, or karaage.

7. Build a Light, Flavorful Marinade

Mix Yuzu Ponzu with ginger and garlic for delicate proteins like cod, chicken thighs, or tofu. Keep marinating times short—30 minutes is plenty.

8. Balance Rich Foods

The citrus cuts through fatty or fried dishes beautifully: tempura, grilled pork belly, and even avocado salads get brighter instantly.

原料

Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Sugar, Vinegar, Salt, Yuzu Juice, Lemon Juice Concentrate, Yeast Extract, Sodium Benzoate as a Preservative, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Lactic Acid. Contains; Soy, Wheat.

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