Sustainably Caught, Arctic Snow Crab using pots in the North Atlantic!
Nordic Catch
Wild Arctic Snow Crab Leg Merus Meat - No Shell
Wild Arctic Snow Crab Leg Merus Meat - No Shell
Our wild snow crab leg meat is fully deshelled and hand-picked, delivering 100% pure leg meat with no shell or waste. Sustainably harvested, fully cooked, and ready to use—this is premium crab made effortless.
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- Wild-Caught in the ice cold Arctic Ocean.
- 100% Real Snow Crab. Nothing else.
- Cooked & Frozen at Sea. Premium insulated shipping.
Full product description
Full product description
Our Wild Snow Crab Leg Meat (Deshelled) is sourced from sustainably managed fisheries and carefully processed so you receive only premium leg meat—no shell, no cracking, no waste.
Each piece is hand-picked after cooking, preserving the naturally sweet flavor and delicate, flaky texture snow crab is known for. Because the shell has already been removed, every ounce you receive is usable meat, making this an efficient and convenient option for both home cooks and professional kitchens.
This is an ideal choice for dishes where clean presentation and ease of use matter, without sacrificing quality.
Why Deshelled Snow Crab?
Deshelling crab is labor-intensive and often results in significant waste. This product offers:
100% usable meat
Consistent portioning
Faster prep time
Clean presentation
You’re paying for meat only, not shell weight.
How to Enjoy
Ideal for crab cakes, pasta, risotto, and seafood dips
Excellent in salads or chilled preparations
Gently warm if serving hot—avoid overcooking
Fold in at the end to preserve texture
Product Details
Species: Snow Crab
Harvest Method: Wild-caught
Processing: Fully deshelled after cooking
Cut: Leg meat only
Condition: Fully cooked
Packaging: Vacuum sealed
Storage Instructions
Refrigerate or freeze immediately upon arrival
If frozen, thaw slowly under refrigeration
Use promptly after opening for best quality
Portion Size
Portion Size
16oz portion. Contains 34-36 pieces of pure leg meat per pack.
3 LBS bag also available!
Source
Source
Wild caught off the Canadian Atlantic Coast. The exact catch zone can vary depending on many factors, like time of the year and crab populations.
Cooking tips
Cooking tips
Thaw under cold water when ready to enjoy!
The snow crab leg meat is already cooked before being frozen. Once thawed, enjoy cold or warm them up in butter!
Do not refreeze!
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Wild Caught in the Arctic
FAQ - Arctic Snow Crab Leg Meat
Is this crab meat already deshelled?
Yes. This product is fully deshelled, containing only pure snow crab leg meat.
Why is this more expensive than crab legs?
Crab legs include shell weight and require labor to crack. This product contains only usable meat, with no waste.
Is the crab meat cooked?
Yes. The crab meat is fully cooked and ready to eat or gently reheat.
Can I freeze deshelled crab meat?
Yes. Freeze upon arrival if not using immediately.
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