- Traditionally cured salmon with Sea Salt, Dill, Fennel, Brown Sugar, and a blend of peppercorn and mustard seeds
- Vacuum-packed to stay fresh for 21 days (from pack date, refrigerated)
- 150g (0.33lbs) average weight per pack
- Freshest when consumed within 7 days of opening
- Pre-sliced, for easy portioning and sharing with the whole family
- Made from a 100% organically, aquacultured salmon in Iceland
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- omega -3s
- Grav Lux
The Gravlax was salty and without much flavor.
Hi Jeffrey! Thanks for your feedback! We appreciate your longtime loyalty buying this product and we apologize if this time was unsatisfactory. We will pass your feedback along to management!
taste is great -- wondering if its as healthy as wild caught salmon in terms of omega -3s...