Grass Fed Beef - USDA Prime Pasture Raised Black Angus Steaks

Experience the pure flavor and quality of our premium Grass-Fed Beef Steaks. Sourced from cattle raised on open pastures without hormones or antibiotics, our steaks offer rich taste, natural nutrition, and ethical transparency.

Choose from grass-fed ribeye, sirloin, filet mignon, and New York strip—each cut tender, flavorful, and responsibly raised.

Elevate any meal with the clean, authentic taste of true grass-fed beef.

Why Buy Meat from Nordic Catch?

  • Sourced to premium, restaurant-grade standards
  • Authentic A5 Wagyu and USDA Prime Beef
  • Heritage pork, high-quality poultry, and select lamb cuts
  • Vacuum-sealed and flash-frozen at peak freshness
  • Nationwide cold-chain delivery
  • Trusted by chefs and home cooks alike

High-End Restaurant Meat, Delivered to You

Frequently Asked Questions

Are your wagyu, pork, lamb, and chicken frozen?

Most of our meats are vacuum sealed and frozen, however some of our wagyu and prime steaks are sourced and delivered fresh weekly.

Do you sell A5 Wagyu?

Yes, we offer authentic A5 Wagyu sourced from Japan.

Where is your meat sourced from?

We source from trusted producers known for consistent quality and responsible practices. The same criteria requested by our high-end restaurant clients.

Do you offer restaurant-quality cuts?

Yes — our products are selected to meet professional kitchen standards.

We deliver to high-end restaurants around Los Angeles every day.

Do you ship nationwide?

Yes, we deliver across the U.S. using insulated packaging to maintain temperature.

All Collections