Wild-caught cold water Atlantic lobster tails with firm texture and naturally sweet flavor. Clean, tender, and easy to prepare—perfect for grilling, broiling, or a classic lobster dinner at home.
Cold Water Maine Lobster Tails are wild-caught lobster tails from the cold North Atlantic, known for sweet flavor, firm texture, and clean, premium quality.
Are Maine lobster tails better than warm water lobster tails?
Cold water lobster tails are generally considered more premium because the meat is sweeter, firmer, and more consistent than warm water lobster tails.
How big are these lobster tails?
Each lobster tail is approximately 4–6 oz, making it a generous individual portion for lobster dinners, surf and turf, or seafood platters.
How should I cook Maine lobster tails?
Broil, bake, grill, steam, or air fry until the meat is opaque and tender. For best results, cook to an internal temperature of about 135–140°F.
Should I thaw lobster tails before cooking?
Yes. Thaw in the refrigerator overnight, or in a sealed bag under cold running water. Do not thaw lobster tails at room temperature.
What pairs well with Maine lobster tails?
Maine lobster tails pair well with melted butter, lemon, garlic, herbs, steak, scallops, shrimp, crab, roasted vegetables, pasta, or rice.
Outstanding New York Strip! Beautiful marbling, deep rich color, and incredibly fresh. It cooked up perfectly with a gorgeous crust on the outside while staying tender and juicy inside. The flavor was bold, beefy, and clean . This is exactly what I wanted from a premium steak.
You can truly taste the quality in every bite. Great customer service from the Nordic Catch team as well. Absolutely top-tier — will definitely be ordering again!
This ribeye had beautiful, even marbling and great flavor. We gave it a quick cast-iron sear, and it came out perfect. Everyone was raving about the seafood and meat. The customer service was just as impressive. I couldn't be happier with this purchase!
I have ordered the lobster tails several times to make lobster raviolis topped with cooked lobster meat and the dish is always delicious, fresh, and filling. Highly recommend trying the tails for yourself and your loved ones!
I don’t usually like Filet Mignon because it’s dry, but not this one! Honestly the best filet I’ve had! Soft and flavorful, even my kids couldn’t get enough!
Covered with ice flakes and snowy residue indicating they have either been Ross, TED and refrozen or frozen for an extended period of time… Grossly overpriced I do not plan to order anything from you ever again.
Really disappointing for the price.. one tail broke in half and in both the meat stuck to the tail itself so we ended up losing half the meat. We make lobster tail all the time and this has never happened
Ordered the lobster tails for my husband and he said that they were outstanding. They arrived frozen solid and since I myself have no love for most seafood we will have to take his word for it. Which after his eating he gave a enthusiastic thumps up..
My sister just had a minor surgery, this package is for the family, they love the rib eye, said was delicious. They also enjoy the fresh fish inside the package.
Generous portion and super tender! You can really taste the difference in these pasture raised vs the basic store bought steaks. These are a hit! Will be buying more!
Store owner replied:
Hello!
Our ribeyes have never been anywhere close to only 12oz.
Happy to follow up with photos from the same batch showing the 16oz weight.
All of our steaks are weighed in before receiving them into our warehouse.
Feel free to prove otherwise by sharing any photos you have. If needed, we will investigate further.
3 filets and none were prime, one not even choice.
